Skip to main content

Monday Morning in the Kitchen: Crispy Baked Onion Rings

I subscribe to a farm-share delivery service, which means that every week I can pick up a box of fresh, organic produce.  I try to plan my meals around what I find in the box.  Recently, one of the items I found was a huge yellow onion.   It was perfect for making onion rings.  Fortunately, also in the box was a recipe for Crispy Baked Onion Rings. (Click that link for recipe.)






I'm not a huge fan of onions, but these onion rings were pretty yummy, if I do say so myself! 

Do you enjoy onions?  How do you use them?

 photo visiting2_zps6d4521f3.jpg

 photo ThankfulThought4_zps7d9599c2.jpg
Thanks especially on this day for those who gave their lives in defense of our freedoms. 

 photo signature3_zps16be6bca.jpg




Pin It

Comments

  1. I'm not a big fan of onions, either, but onion rings? That's a different story! Those look yummy!

    ReplyDelete
    Replies
    1. I hadn't realized onion rings could be baked, but it makes sense.

      Delete
  2. I love onions, but I don't use them often. I add them to other recipes - pretty boring, right?

    ReplyDelete
    Replies
    1. That's generally what I do, too, but this onion was so huge!

      Delete
  3. mm-mm that looks good!!!! Have a great day and wonderful week - please do share that recipe!

    :)

    ReplyDelete
    Replies
    1. I updated the post to clarify. Click on the name of the recipe in the first paragraph, and you'll be taken to the source of the recipe.

      Delete
  4. We also subscribe to a CSA box (Community Supported Agriculture) box. We choose to only get ours every other week and I love that they deliver it to my front porch during the middle of the night! It just sits out there where it is cool until I get up. Ours often comes with recipes, too! I love it!

    ReplyDelete
  5. Oooo I love this onion rings and now baked even better!
    I also love them on the grill . I put a whole onion in foil with lots of butter and thow it on the bbq pit. when the meat is done so is the onion .. I open it and again add more butter and lemon.. awe my mouth is watering.
    can't wait to try those onion rings...
    thanks for sharing I LOVE ONIONS!!!!

    ReplyDelete
  6. These look delicious and perfect timing! We have leftover BBQ proteins from the weekend, but I was looking for a good side dish. This is perfect! My husband thanks you, he LOVES onion rings! I never think to make them for some reason. I will now! Pinning and sharing.

    ReplyDelete

Post a Comment

Conversations are so much nicer when more than one person does the talking. :-) Please leave a comment and let me know your thoughts; I'd love to hear from you!

Popular posts from this blog

Ten Things of Thankful: Autumn Edition

It's autumn time, one of my favorite times of year.  I just couldn't leave this weekend as a one-post weekend.  

Ten Things of Thankful: Last Two Weeks

  Grand Prismatic Spring in Yellowstone National Park, as viewed from an overlook I apologize for not commenting on your blog posts this past week; John and I took a vacation to Yellowstone National Park, leaving behind our computers and, to a large extent, cell phone service. We escaped the outside world and just spent time in nature. Though we have friends near Yellowstone (who we love to visit) we made this trip just about us, so please forgive us if we were nearby and didn't stop by. The crowds were minimal (though we did mask up whenever we passed someone on the trails) and we spent our days hiking, taking photos, and watching geysers erupt. Today, we are back home and back to work, and, in the case of my computer, back to old shenanigans like not letting me import my photos. (I was able to add the above photo by using blogger on my phone, but that isn't my preferred method.) I want to write about Yellowstone and have photos I want to share, but will leave that for another...

Monday Mentions: Equate Crutches

Have you ever needed crutches? I hadn't, until a week ago.  I'm pretty sure I strained a muscle while running a half-marathon.  (That sounds kind of cool, doesn't it? I'm not actually that cool; the last time I strained a muscle it was from carrying too many shopping bags at once.) In any case, I found myself in need of some crutches. I sent my husband to the store to get some. Photo: A pair of crutches leans against a wall  Not that crutches are all that complex, but because I hadn't used any before, I wondered if I could figure out how to adjust them to fit me properly. I shouldn't have worried. John came home from Walmart with their generic store brand of crutches, complete with instructions. First, I needed to take out a long bolt that went through the hand grip. Then I needed to find my height range, push down two metal pieces, and slide the crutches until the little metal pieces came up in the hole near my height range. (Having two people for this...