Skip to main content

Monday Morning in the Kitchen: Puff Pastry for Mom (Guest Post)

Two of my girls made me breakfast in bed yesterday, and oldest daughter offered to share her recipe for the yummy puff pastry creation she served. 




Making a delicious Mother's Day breakfast doesn't have to be hard! All you need is some puff pastry dough, cream cheese, and fresh berries, and you'll be just fine. Chop, crush, blend, or otherwise smash up the berries and combine them with the cream cheese--you should have about equal amounts of cream cheese and berries in your mix. Add some sugar to taste.

Roll out your puff pastry dough, and then cut out circles from the dough. Put the circles on a cookie sheet, and spoon the cream cheese mixture into the middle of the circles. Make sure the amount isn't too generous--you need to be able to close the pastry! Fold the pastry over and pinch the edges shut, then spread an egg wash over the top of the pastry. Bake in the oven for 15 minutes at 400 degrees until the top is golden brown and cracked. Serve hot with sauce and (if desired) spoon extra berry cream cheese over the top.
Sauce: Boil some sugar in water, add blended pineapple and orange marmalade.

Thanks for my children.


You might find my posts on these blog hops:

Sew Darn Crafty Party,  Find a Friend Friday, Farmgirl Friday Blog Hop, Show Your Stuff, The Wildly Original Link Party, Wow Us Wednesdays, Down Home Blog Hop, Tuesday Archive Link Up, Linky Tuesday at Freemotion by the River, Grandparents Say It Saturday
The Creative Home Acre Hop Best Blog Post Ever, Grand Social,
Crafty Garden Mama,
Let's Get Social Sundays
Freedom Fridays
Tuesdays with a Twist
Pattern Party 
All My Bloggy Friends
A Peek into My Paradise



Pin It

Comments

  1. Anything with cream cheese has to be good. Cream cheese and berries? Sounds really good!

    ReplyDelete
  2. What a nice what to wake up! So sweet and yummy!

    ReplyDelete
  3. Oh wow, what a treat! Thanks for the recipe!

    ReplyDelete
  4. Sounds delicious and the best part is you didn't make it yourself!

    ReplyDelete
  5. Kristi, Now that I can do... looks delicious I hope your day was filled with wonderful memories.

    ReplyDelete
  6. That not only sounds good but really easy! Thanks for sharing.

    ReplyDelete
  7. Amara and I may have to try this together. This is really simple enough that she could handle it all -- with just the right amount of Grandma supervision.

    ReplyDelete
  8. You are right...simple is great and cream cheese makes anything good :) Thanks for linking up with the SIS'ers, see you tomorrow.

    ReplyDelete

Post a Comment

Conversations are so much nicer when more than one person does the talking. :-) Please leave a comment and let me know your thoughts; I'd love to hear from you!

Popular posts from this blog

Ten Things of Thankful: Autumn Edition

It's autumn time, one of my favorite times of year.  I just couldn't leave this weekend as a one-post weekend.  

Ten Things of Thankful: Last Two Weeks

  Grand Prismatic Spring in Yellowstone National Park, as viewed from an overlook I apologize for not commenting on your blog posts this past week; John and I took a vacation to Yellowstone National Park, leaving behind our computers and, to a large extent, cell phone service. We escaped the outside world and just spent time in nature. Though we have friends near Yellowstone (who we love to visit) we made this trip just about us, so please forgive us if we were nearby and didn't stop by. The crowds were minimal (though we did mask up whenever we passed someone on the trails) and we spent our days hiking, taking photos, and watching geysers erupt. Today, we are back home and back to work, and, in the case of my computer, back to old shenanigans like not letting me import my photos. (I was able to add the above photo by using blogger on my phone, but that isn't my preferred method.) I want to write about Yellowstone and have photos I want to share, but will leave that for another...

Monday Mentions: Equate Crutches

Have you ever needed crutches? I hadn't, until a week ago.  I'm pretty sure I strained a muscle while running a half-marathon.  (That sounds kind of cool, doesn't it? I'm not actually that cool; the last time I strained a muscle it was from carrying too many shopping bags at once.) In any case, I found myself in need of some crutches. I sent my husband to the store to get some. Photo: A pair of crutches leans against a wall  Not that crutches are all that complex, but because I hadn't used any before, I wondered if I could figure out how to adjust them to fit me properly. I shouldn't have worried. John came home from Walmart with their generic store brand of crutches, complete with instructions. First, I needed to take out a long bolt that went through the hand grip. Then I needed to find my height range, push down two metal pieces, and slide the crutches until the little metal pieces came up in the hole near my height range. (Having two people for this...